Sweet Marjoram

Type: Heirloom
Packet size: minimum 200 seeds

Origanum majorana. An heirloom culinary herb prized for its sweet, delicate flavor and fragrant foliage. Sweet Marjoram is one of the most popular culinary herbs for seasoning soups, sauces, poultry, vegetables, and Mediterranean dishes. Closely related to oregano, it has a more delicate taste that pairs well with soups, stews, poultry, vegetables, sauces, and herb blends. The attractive plants produce small clusters of white to pink flowers that attract pollinators and beneficial insects to the garden. Sweet Marjoram grows well in garden beds, raised beds, and containers, making it an excellent addition to any herb garden.

🌱 Growing Information
How to Grow Sweet Marjoram from Seed

Planting Depth: Surface sow or lightly cover
Seed Spacing: 12–18 inches
Row Spacing: 18–24 inches
Germination Time: 7–14 days
Days to Harvest: 60–90 days
Sun Requirements: Full Sun

Planting Tips:
Start seeds indoors 6–8 weeks before your last frost date or direct sow outdoors after danger of frost has passed. Sweet Marjoram prefers well-drained soil and consistent moisture during germination. Do not bury seeds deeply, as they require light for best germination. Pinch growing tips regularly to encourage bushy plants and increased leaf production. Harvest leaves throughout the growing season for fresh use or dry them for long-term storage. In warmer climates, plants may return year after year as a tender perennial.